Split pastry spatula. Pastry spatula with a break on the edge for professional spreading of cream, whipped cream and icing for cakes and pastries. Can be used to transport and separate dough bases. In addition, it has a scale up to 18cm.
This is an excellently made product of the popular company WESTMARK. Request it with the Code WEST3128
Dimensions: 387 × 35 × 33 mm, Material: stainless steel, PP